Aloo-methi Bhurji Paratha.
You can cook Aloo-methi Bhurji Paratha using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Aloo-methi Bhurji Paratha
- It's of wheat flour.
- It's of left over Aloo methi sabji.
- It's of chopped onion.
- You need of carrom seeds.
- It's of Cooking Oil for frying.
- You need of Water.
Aloo-methi Bhurji Paratha step by step
- In a mixing bowl add wheat flour, salt and water and knead a dough. Rest for 15 minutes..
- Take a bowl of left over Aloo methi sabji and mash it with hands..
- Take a ball of dough and roll with the help of rolling pin. Place sabji mixture over it. Flap it. Roll again..
- Heat a griddle. Grease it with butter and put rolled paratha on it and roast on medium flame. Flip the side and roast fry from other side also..
- Serve hot with butter..