How to Cook Tasty Nuts & Dates stuffed khoya samosa

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Ingredients of Nuts & Dates stuffed khoya samosa

1. You need 3/4 cup of seedless dates or about.
2. You need 1 tablespoon of golden raisins (raisins).
3. It's of almonds or ¼ cup almonds (badam).
4. It's 1/4 cup of cashews.
5. It's 1/4 cup of pistachios.
6. You need 1/4 cup of walnuts.
7. You need 3 tablespoon of white sesame seeds (safed til).
8. You need 1 teaspoon of desi ghee.
9. Prepare 1/2 teaspoon of cardamom powderc.
10. You need of For samosa.
11. Prepare 250 gm of Khoya.
12. You need 2 tbsp of Coconut powder.
13. You need 2 tbsp of Sugar.

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Nuts & Dates stuffed khoya samosa instructions

1. Roast sesame seeds on slow heat Roast dru fruits in microwave for 30seconds pulse the dry fruits for 3 to 4 times or more till you get them in small bits and pieces. don' t make a powder or paste. you can also chop them finely.. remove the coarse mixture of dry fruits and keep aside. in the same grinder jar,.
2. Heat 1 tsp desi ghee in a pan. add dates paste. Fry till Dates absolve all ghee then add the ground dry fruits.add dates and dry fruit and mix well..
3. Roast khoya in slow fire but not change the colour.
4. Add coconut powder sugar to khoya and mix well.
5. Keep half an hour in fridge.
6. Make small balls and spread like chapati on plastic sheet.
7. Fill the little mixture and fold it like samosa.
8. Coat with silver verk optional.

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