Peanut modak. Peanut modak made with roasted peanut and jaggery stuffing. When super nutritious peanut stuffing is part of modak, it's going to be meal celebration tomorrow. In addition to the yummy stuffing, the texture of peanuts modak attracts me like anything.

This yummy modak is made by mixing roasted peanuts with grated fresh coconut and jaggery. The Outer layer is round but inner shape is of modak. Now take modak mould and grease it lightly. make it into a soft dough. You can have Peanut modak using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Peanut modak

It's 1 cup of roasted peanut powder.
You need 4 tablespoon of condensed milk.
You need 3 tablespoon of chopped fresh rose petals.
You need 2-3 drops of rose emulsion.
You need 2 tablespoon of coloured snauf.

Now shape the filling into small balls. Learn step by step how to make Ukadiche Modak for Ganesh Chaturthi on Times Food. Find all ingredients and method to cook Ukadiche Modakam along with preparation & cooking time. Coconut Rose Modak-Stuffed Dumplings made with coconut and condensed milk.

Peanut modak instructions

In a pan add peanut powder,condensed milk,chopped rose petals,and rose emulsion mix well and cook on low flame till mixture become lumpy.
Off the flame,cool it.
In a modak mould apply coloured snauf and press the peanut mixture in it.
Then demould it and serve it.

Peanut is the most healthy and tasty nut. Peanut recipes are easy to make at home. fried modak recipe is usually made with maida and rava for outer dough but I've used wheat flour instead of maida, it is deep fried so it tastes good. How to make Modak: To prepare the filling, combine coconut, milk and jaggery or sugar, mix well. Dry Fruit Modak Recipe, Learn how to make Dry Fruit Modak (absolutely delicious recipe of Dry This Dry Fruit Modak recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV. Modak is a popular dessert of Maharashtra and it's considered to be one of the favorite foods of the deity Ganeshji.