Recipe: Tasty Dry fruit kheer

Swaadisht Nuskha


Dry fruit kheer. Easy and tasty Dry Fruit and Nut Kheer ready in minutes. Only the milk reducing part takes time else it will be quick to make if you have powdered nuts in hand. I always have nuts powder as I make in bulk.

Dry fruit kheer Dry Fruit Kheer - Informative & researched article on Dry Fruit Kheer from Indianetzone, the largest free encyclopedia on India. Dry fruit kheer is a scrumptious and nutritious dessert. Kheer is one of the most popular desserts in India. You can have Dry fruit kheer using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dry fruit kheer

  1. You need 15-20 of Kaju.
  2. Prepare 15-20 of Badam.
  3. You need 100 gms of Pista.
  4. It's of All the above for 1 cup together.
  5. Prepare 1 cup of Sugar.
  6. You need 1 cup of Bombay rawa.
  7. Prepare 1 tsp of Cardamom powder.
  8. It's 1/2 litre of Milk.
  9. It's 3-4 tsp of Ghee.

From a large number of varieties of Kheer prepared, Dry Fruit Kheer is considered to be a royal treat. dry fruit burfi recipe with stepwise photos. simple, easy and tasty recipe to make dry fruits barfi. guilt free sweet that you can enjoy. Dry fruit burfi recipe with step by step photos. Dry fruits Kheer (pudding) are very tasty. You can make this kheer whenever you like.

Dry fruit kheer step by step

  1. Roast all the dry fruits in ghee and grind to paste.
  2. Dry roast bombay rawa in ghee and add sugar, elaichi powder with little water and bring it to boil.
  3. Add dry fruit paste and stir well till it mix with rawa..
  4. Add boiled milk to the above and stir well and simmer for 1 or 2 minutes..
  5. Add roasted dryfruits as topping.

In dry fruits Kheer (pudding), grain and rice aren't used; hence you can eat it on the day of Janmashtami or on. Bring alive the festival with well known Indian traditional sweet recipe Dryfruit rice kheer. Kheer or Payasam is a type of pudding from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, millet, tapioca, vermicelli, or sweet corn. It is flavoured with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios. This is a healthy version of popular rice kheer for it is sweetened with dates and not sugar.