Recipe: Yummy Sooji ki kheer (Semolina pudding)

Sooji ki kheer (Semolina pudding). Sooji ki kheer is a delicious indian recipe served as a dessert and its very healthy and easy to digest. watch out for my website coming out soon tell me. The Indian semolina pudding is an absolute classic known as sooji kheer or rava kheer. Suji Ki Kheer - You would never have made a dessert so quick, simple and delicious.

This Sooji Halwa is made with semolina, sugar, ghee and water (and/or milk). Addition of cardamom powder, nuts and saffron is optional Semolina is course flour made from durum wheat. It is usually golden or off-white in color. You can have Sooji ki kheer (Semolina pudding) using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sooji ki kheer (Semolina pudding)

1. It's 3 tbs of Semolina.
2. Prepare 3 cup of milk.
3. It's half of tsp cardamom powder.
4. You need 2 tbs of Dry fruit mix powder.
5. You need 4 tbs of or to taste brown sugar or raw sugar.
6. It's 2 tbs of condensed milk.
7. It's 1/2 tsp of Desi ghee (Pure clarified butter) ½ tsp.
8. Prepare of Pistachio for farnishing.

Semolina can have a more earthy aroma than common wheat flours. Adults and kids everyone likes to eat Sooji Kheer. It is an instant recipe and can be prepared in less time. Serve hot and nutritious Sooji Kheer in winters to your family members to keep them healthy and active.

Sooji ki kheer (Semolina pudding) step by step

1. In pot,add semolina and roast until fragrant..
2. Gradually add milk and mix well until well combined..
3. Add cardamom powder and mix well. -Add pure clarified butter,dry fruit mix powder and mix well..
4. Add brown sugar or raw sugar and condensed milk mix well. -Cover and cook until desired consistency..
5. Place semolina kheer in bowl and garnish with nuts...serve chilled.

Learn how to prepare this Semolina Pudding (Sooji Ka Halwa) recipe like a pro. Sooji Halwa is one of the most common Indian sweet/dessert for any occasion a sooji halwa would never go wrong and for me I will make this halwa or Seviyan Kheer (Semiya Payasam) for most of the festive, occasions or for Naivedyam as these are simple recipe, every one likes it and also makes my. Fairly uncomplicated to make and delicious to eat, Indian sooji ka halwa is a cooked semolina dessert that is a comfort food favorite. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the. Made during an auspicious pooja or can be made on regular day with daal rice and puri.