Pudina lachha paratha. pudina lachha paratha with detailed photo and video recipe. a healthy layered flat bread recipe prepared with mint leaves and whole wheat flour. unlike other traditional stuffed paratha recipe, pudina lachha paratha recipe is prepared by mixing the mint leaves with wheat flour dough. mint paratha is an ideal breakfast or lunch box recipe which also. Pudina paratha recipe with step by step photos - pudina parathas are crispy, flaky, layered, mint flavored whole wheat flat breads. 'pudina' is the hindi word for mint leaves and paratha is an unleavened flat bread made from whole wheat flour. Whenever we go to restaurants, I always end up ordering pudina paratha.
Also, this is a Lachha Paratha which means that it has various crispy layers of cooked flour which taste delicious with rich Indian curry. pudina paratha recipe
pudina lachha paratha with step by step photo and video recipe. lachha paratha recipe are always a favorite paratha recipes because of its crisp.
Pudina Lachha Paratha Recipe step by step
You can have Pudina lachha paratha using 5 ingredients and 11 steps. Here is how you cook it.
Ingredients of Pudina lachha paratha
- You need 1 cup of Wheat Flour.
- It's 5-6 of mint leaves.
- It's to taste of Salt.
- Prepare as needed of Ghee.
- You need as needed of Water.
Mint paratha or pudina lachha paratha recipe, an Indian flatbread, is a delicious, crisp and flaky layered paratha flavored with dried mint or fresh mint leaves. As the name says, laccha (lachcha) means "many strands" and paratha comes from parat i.e layers made with atta. Pudina paratha recipe or mint lachha paratha - A delicious multi-layered Indian paratha made from mint (pudina) and few spices. Here is a paratha recipe that one can die for.
Pudina lachha paratha instructions
- Knead dough of wheat flour with water. It should be soft. Keep aside..
- Chop mint leaves..
- Now take some dough and roll it like you roll chapati..
- Apply ghee all over chapati. Sprinkle salt. Sprinkle mint leaves..
- Now make strips of this chapati by cutting with a knife or pizza cutter. Sprinkle some wheat flour on it..
- Now put 1 strip on another..
- Make a ball (peda) of it..
- Roll it again with light hands..
- Heat a tawa and apply ghee. Now cook your pudina lachha paratha on tawa..
- Apply ghee on both sides. Cook till golden in colour on medium heat..
- Enjoy yummy Pudina Lachha Paratha.😊.
No literary, the texture and taste of this paratha is simply tantalizing. Pudina Lehsuni Lachcha Paratha/ Mint Garlic Flaky Flat Bread. So the other day i made my easy peasy hariyali chicken and i wanted to make a nice paratha to go along with it. I love garlic flavor in my parathas and naans.. Guys today I'm sharing quick easy recipe of multilayer wheat flour paratha i.e "Restaurant Style Pudina Laccha Paratha".