Recipe: Perfect Leftover Mawa Cake

Swaadisht Nuskha


Leftover Mawa Cake. Milk Cake Recipe from leftover mawa after making Ghee/ Ghee banane ka baad bache hue mawa se banaiye tasty Milk Cake Hi friends In this video I am sharing. well, mawa cake recipe is not usual to me and i make it less frequent and end up making other popular cakes recipes for occasions and celebrations. but i was getting a lot of requests to share this unique. Buttery tea cakes infused with cardamom, the Mawa Cake is touched with nostalgia for many food lovers globally. My relationship with the Mawa Cake has been something akin to a distant cousin.

Leftover Mawa Cake You're watching: Leftover Mashed Potato Cakes. You won't mind loading up on this tasty makeover of your leftover mashed potatoes. A melt in mouth super moist mawa or khoya cake. You can cook Leftover Mawa Cake using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Leftover Mawa Cake

  1. You need 1.1/2 cup of whole wheat flour.
  2. Prepare 1/2 cup of semolina.
  3. Prepare 1/2 cup of Leftover Mawa (from ghee).
  4. Prepare 3/4 cup of sugar powder.
  5. It's 1/2 cup of malai.
  6. Prepare 1 cup of milk.
  7. Prepare 1/2 tsp of vanilla essence.
  8. It's 1/2 tsp of baking powder.
  9. It's 1/4 tsp of baking soda.
  10. Prepare 1 pinch of salt.
  11. You need 1/2 tsp of vinegar.
  12. You need as needed of Tuti fruti.
  13. It's of Jam for decoration.

This is a eggless version and it needs just a handful of ingredients you must have already have on hand. Mawa Cake Recipe, Learn how to make Mawa Cake (absolutely delicious recipe of Mawa Cake ingredients and cooking method) An inventive cake recipe made with fresh khoya (mawa). Call them cutlets, patties or pancakes; these leftover mashed potato ham cakes are incredibly addictive! They are crispy on the outside and soft, cheesy and flavourful inside.

Leftover Mawa Cake instructions

  1. Firstly we blend leftover mawa..
  2. In a mixing bowl add all dry ingredients and liquid ingredients mix well..add milk mix gently for few min add vanila esaence and tuti fruti or salt. Then mix vinegar..
  3. Prepare a pan with grees butter and keep a kadhai with salt and keep top on the stove for baking cake..
  4. Transfer all prepared batter into greased pan..tap it..
  5. Bake for 50 to 60 minutes low flame.
  6. Itcool and remove from pan and decorat with Jam and tuti fruti. So cake is ready for eat..

If you are not a fan of. Mawa cake is a popular Indian cake, easily available in local bakeries. The delicious and fluffy sweetmeat can also be cooked within minutes at home for festive occasions and events. Cake that can be enjoyed by vegetarians too and is delicious with mawa in it. Ingredients for Eggless Mawa Cake Recipe.