Kheer with a twist 😁. How to sew: NEATEST curved waistband. Lifting Pins and Needles Recommended for you. New About Semiya Sago kheer with a twist Recipe.
You can try making this amazing Semiya Sago kheer with a twist in your kitchen.
Very easy to make and much more then delicious.
Do make it you and your kids will love it.
You can have Kheer with a twist 😁 using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Kheer with a twist 😁
- You need 1 kg of milk.
- It's 5 tbsp of rice.
- It's 1 tbsp of sago dana.
- You need 1 tbsp of suji.
- Prepare 1 tbsp of coconut powder.
- You need 3 of elachi ground.
- Prepare 6 tbsp of sugar.
- You need 3 tbsp of crushed almonds.
- It's 3 tbsp of pistachios.
- Prepare of My secret ingredient.
- Prepare of Store bought rabri 1/2 pak.
Make it for guests when there is no time for making long time taking desserts. Measure the sweetened condensed milk and stir in the saffron. From sizzling gajar ka halwa and gulab jamuns served with ice cream, to phirni brulee, Indian desserts are now getting a makeover. And adding a twist to traditional desserts is LKD or La Kheer.
Kheer with a twist 😁 instructions
- Add milk and all ingredients in a pan.
- Keep da flame v low.
- Cook fr about 1.5 hours.
- Keep stirring.
- Blend it with blender.
- Add lastly rabri.
- Keep fr chilling.
Kheer is one of the most loved desserts in India. It is the festive season and kheer is usually prepared during this time of the year. The best part about this classic Indian dessert is that is can be prepared in a variety. The key ingredients are milk, rice, and sugar and you can give it a twist by adding ingredients of your choice. Gaurav Chawla, Corporate Executive Chef at First Fiddle Restaurants, shares three recipes from his specially curated menu at Tamasha, Mumbai.
