Recipe: Appetizing Lachha paratha with masala bhindi

Lachha paratha with masala bhindi.

You can have Lachha paratha with masala bhindi using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients of Lachha paratha with masala bhindi

1. It's 1 cup of For lachha paratha. Maida -.
2. You need 5 tablespoon of Oil -.
3. It's to taste of Salt.
4. Prepare of For masala bhindi.
5. Prepare 2 tablespoon of Oil or for fry.
6. You need 1/2 teaspoon of Jeera.
7. You need 1/2 teaspoon of Haldi.
8. Prepare 1/2 teaspoon of Lal mirch powder.
9. It's 1/2 teaspoon of Amchur powder.
10. You need 1/4 teaspoon of Garammasala.
11. It's 1 teaspoon of Saunf.
12. You need 1 teaspoon of Dry coriander powder.
13. It's of Fresh coriander or green chilli as par taste.

Lachha paratha with masala bhindi step by step

1. Mix 2 tablespoons of oil and salt in maida.
2. Make a dough with help of water (like roti dough).
3. Roll a very thin roti using rolling pin.
4. Cut the dough into slices like noodles, brush oil and combined all noodles.
5. Make a flat ball out of it and roll.
6. Heat 1 tablespoon of oil on the tava. Place the lachha paratha on it..
7. Shallow fry both side until light brown in colour and crispy..
8. Crush it a little bit by hand. Lachha Parathas are ready to serve.
9. Wash and cut bhindi.heat oil in a pan for deep-frying and fry all bhindi until bhindi cooked.
10. Heat 2 tablespoon oil in a pan add jeera, haldi,lal mirch powder and dry coriander powder saute few seconds and add fry bhindi.
11. Add all remaining ingredientes saute few minutes.
12. Now masala bhindi or lachha paratha ready for serve.