Methi lachcha parantha. To begin making the Methi Lachha Paratha wash the methi leaves thoroughly and chop them finely. Methi Laccha Paratha(wheat)-Healthy Lunch Box Recipe for Indian Kids-Methi Ajwain Lachcha Parantha Pheni Paratha/Lachha Paratha/Multi Layered Paratha/Shredded flaky Paratha. Lachha paratha is an easy paratha to make.
lachha parantha recipe. however, i personally like kerala paratha compared to lachha paratha. probably, because it is more flaky, crispy and fluffy.
In a bowl, add atta and salt and mix well to combine.
Add a tbsp of oil or ghee and rub into the dough.
You can cook Methi lachcha parantha using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Methi lachcha parantha
- Prepare 1 cup of wheat flour.
- You need 1/2 cup of all perpose flour.
- It's of Salt.
- Prepare 1 tsp of Ajmain.
- Prepare 1 cup of oil for dough and parantha.
- It's 1 cup of green methi leave.
- Prepare 2tsp of corriender leave.
- You need of Water according to need.
This Lachha paratha are layers separated by ghee give a crumbly, melt-in-the-mouth texture. The secret of making perfect Laccha Parathas lies in rolling them the right way. Methi paratha - learn how to make methi paratha with step by step photos. They are so healthy Methi paratha are Indian flatbread made with whole wheat flour, spices and fenugreek leaves aka.
Methi lachcha parantha instructions
- Wheat and all perpose flour, salt,ajmain and 2 tspn oil ko mix karein then add methi and corriender mix karein ache se.
- Then dough bana le aur loi bana le.
- Loi ko ache se sukha aate me dip kar ke bel le.
- Then oil lagaye aur halka sukha aata sprinkle karein then fan ki Taraha loi ko aage le kar piche ko modh le jaise lacha parantha me bel te hai.
- Then loi ko ghuma ke corner ko back side press kar le aise hi sari loi bana le.
- Ab halka shukhe aate me dip kar ke halke hath bel le aur ghee lagake dono side se sek le ab kitchen cloth par rakhe halka press karein corner se then serve.
- Serve with achar ya ur fav veg......
Lachha paratha recipe - the layered paratha with crispy Milk makes the paratha really soft and melt in your mouth texture. Making this at home is little time consuming compared to the regular paratha. Lachha Paratha Recipe - See how to make lachedar paratha with step by step images in Urdu by Dab ghee again, press and cook. Soft crispy lachha paratha is ready. Lachha paratha - tandoori (Punjabi in origin.