Panchmel Lachha paratha. initially, i use to believe that, lachha paratha and kerala paratha are same. however, they are completely different. i would say both are cousin parathas. the main difference is the flour, obliviously. Lachha paratha is an easy paratha to make. In a bowl, add atta and salt and mix well to combine.
This crispy multi layered Punjabi lachha paratha is made.
Lachha Paratha Recipe at KFoods, Find more Cooking tips for lachedar paratha recipes and best Lacha or Lachedar paratha recipe is a popular Pakistani snack enjoyed with evening tea or doodh.
Lachha paratha recipe,Learn to make lachha paratha recipe.
You can cook Panchmel Lachha paratha using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients of Panchmel Lachha paratha
- It's 1 cup of cooked panchmel dal.
- Prepare 2 cup of wheat flour.
- It's To taste of Salt.
Lachha paratha was on my to try list since a year. Lachha Paratha is a multi layered flat bread or to make it simple it is Whole Wheat. This Lachha paratha are layers separated by ghee give a crumbly, melt-in-the-mouth texture. Description Lachha paratha, a popular layered Indian flat bread recipe, with detailed step by step pictures and video of how to make lachha paratha.
Panchmel Lachha paratha instructions
- Add dal into wheat flour mix well add salt as needed.knead it..
- Make medium size balls.take 1 ball roll it apply some ghee and fold it like saree pleats than roll it like swiss role, roll again make parantha.
- Put it on tawa fry from both sides..
- Multigrain lacha parantha with many layers is ready to serve with butter or curd..
Lachha paratha is a popular North Indian flat-bread. Homemade lachha paratha with the perfect layers. Learn how to create the perfect layers of lachha paratha. The unique layers make this flatbread a creative addition to your menu. Lachha paratha recipe - the layered paratha with crispy, flakey yet soft texture that goes perfect with any curry dish or as a breakfast with pickle.
