Mint lachha Paratha. Here are some more Paratha recipes, that tastes delicious with Curries and Dal - Tawa Paratha, Ajwain Paratha, Masala Paratha and Laccha Paratha. Pudina Paratha is a simple Indian flatbread where the dough is made with whole wheat flour and then it is flavoured with kasuri methi powder or mint powder. Lacha Paratha Multi Layered Indian Bread made of whole wheat flour.
Whole Wheat Mint Lachha Paratha-A very tasty and delicious whole wheat mint lachha paratha paired with jeera rice and pomegranate raita is perfect for relaxed weekdays lunch or dinner.
So it is summer holidays and officially summer at its peak for the first time in very long here in Ireland.
Girls being at home would want to have something to eat after every two hours or so.
You can have Mint lachha Paratha using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients of Mint lachha Paratha
- Prepare 2 cup of wheat flour.
- Prepare 1 tsp of red chilli powder.
- It's 1/2 tsp of turmeric.
- Prepare 1 tsp of cumin.
- It's 1/2 tsp of coriander powder.
- It's 1 tsp of ginger paste.
- It's 1 tsp of garam masala.
- It's 1/2 tsp of chaat masala.
- It's 1/4 tsp of crushed pepper.
- You need 3 tsp of oil.
- It's 1/2 tsp of salt.
- Prepare 1/2 cup of mint finely chopped.
- It's 1/4 cup of coriander leaves finely chopped.
- Prepare of water to knead dough.
- It's of oil for roasting.
Pudina paratha recipe with step by step photos - pudina parathas are crispy, flaky, layered, mint flavored whole wheat flat breads. 'pudina' is the hindi word for mint leaves and paratha is an unleavened flat bread made from whole wheat flour. Whenever we go to restaurants, I always end up ordering pudina paratha. First I like the fresh minty flavor of pudina and as an accompaniment it. pudina paratha recipe pudina lachha paratha with detailed photo and video recipe. a healthy layered flat bread recipe prepared with mint leaves and whole wheat flour. unlike other traditional stuffed paratha recipe, pudina lachha paratha recipe is prepared by mixing the mint leaves with wheat flour dough. mint paratha is an ideal breakfast or lunch box recipe which also.
Mint lachha Paratha step by step
- Firstly, prepare dough mixing all ingredients listed above. Then pinch a large sized ball dough, roll and flatten it and dust with some wheat flour..
- Now roll it into a thin circle like chapathi. And grease chapathi with oil/ghee and sprinkle wheat flour over it..
- Now start creating pleats by folding with the help of fingers..
- Stretch the pleated dough as much as possible and roll the pleated dough like a swiss roll..
- Then take the rolled ball and dust with some wheat flour. and start rolling to a thin circle..
- Take hot tawa and place the rolled paratha. after one minute flip off and cook the other side. once the golden brown spots start appearing on both sides grease with oil..
- Flip and roast both sides. then crush the paratha to form layers..
- So your phudina paratha is ready to serve. Serve pudina paratha with any curry of your choice or sauce or pickle...
Pudina paratha recipe or mint lachha paratha - A delicious multi-layered Indian paratha made from mint (pudina) and few spices. Here is a paratha recipe that one can die for. No literary, the texture and taste of this paratha is simply tantalizing. pudina paratha recipe pudina lachha paratha with step by step photo and video recipe. lachha paratha recipe are always a favorite paratha recipes because of its crisp. Whenever I make any paneer gravy, I try to make different kind of paratha or naan which goes very well with curries.
