Milk cake (sweet khoya burfee). Providing you the best range of Milk Cake and Pedas with effective & timely delivery. Milk cake, which traditionally takes hours to cook, is made quickly and easily using this recipe! Burfi is the most popular khoa based sweet all over India, Mango Burfi is one of them.

Bring to a boil and reduce flame to low and continue to boil milk. Keep stirring every few minutes and remove the top layer that forms. Continue stirring at regular intervals so that the milk does not burn at the bottom. You can cook Milk cake (sweet khoya burfee) using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Milk cake (sweet khoya burfee)

You need 500 gram of khoya.
Prepare 250 gram of sugar.
You need 1 pinch of kesar.
Prepare 1/2 cup of baadam.
You need 1 bowl of anaar ke dane.
Prepare 1/2 teaspoon of cardamom powder.

Hot Milk Cake makes an ideal birthday cake, too. Dressed up in a million different ways or eaten as-is, one bite will take you back to your childhood. For that reason, this time-tested family recipe is the nearest and dearest to my heart. Boil the remaining milk with the butter, cinnamon stick, vanilla bean, and salt.

Milk cake (sweet khoya burfee) step by step

Ek kdhai lenge or khoya ko dalker acche se chalayenge.
Iske baad isme sugar dalker mix krenge or 5-10 minutes tak medium flame per pakate huye chalate rahenge.
Dekhenge ki hamara khoya gadha hone laga hai to ise kisi bowl main nikaal lenge.
2 hours baad jab ye thanda ho jayega to ise knife ke help se cut kar lenge.
Ab serving plate mein serve karenge kuch anaar ke dane orkesar ke saath.

Gradually add the pudding miture, stirring until smooth. Add half of the sugar and. Milk Cake is one of the very famous sweets in northern India. This love and fondness for it has ever grown and I keep buying it from the market every now and then. Milk Cake is a delicious, mouthwatering dessert.