Recipe: Delicious Gola kabab & lachcha Paratha with cold drink

Gola kabab & lachcha Paratha with cold drink.

You can cook Gola kabab & lachcha Paratha with cold drink using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Gola kabab & lachcha Paratha with cold drink

1. You need of For kabab 👇.
2. You need 300 of gram.
3. You need 1 tsp of ginger garlic paste.
4. You need 1 1/2 tsp of red chilli powder.
5. You need to taste of Salt.
6. It's 1/4 tsp of garam masala powder.
7. You need 1/4 tsp of pepri powder.
8. You need 1/4 tsp of kabab cheni.
9. You need 1 tsp of maida.
10. Prepare 1 tsp of papaya paste.
11. You need of Koila.
12. You need of Oil for frying.
13. Prepare 1 of medium brown onion.

Gola kabab & lachcha Paratha with cold drink instructions

1. Sub sy pehle piyaz brown kar ke side kar dein.
2. Aub tamam ingredient keeme main ache sy mix kar lein aur ek bar chopper main chopped kar lein.
3. Aub koila sholgha kar us ka smoke keeme main de dein 15 min ke liye phir keema 2 hour ke liye fridge main rakh dein.
4. 2 hour ke baad keema nekal kar kabab bana lein.
5. Oil garam kar ke kabab ko fry kar lein 8 min lagein gy fry hone main fry krte waqt bohot khayal sy spoon chalain kyun ke ye kabab bohot soft hot hain totne ka chance hota hai.
6. Acha colour a jaye tu kitchen towel par nekal lein.
7. Phir dish out krein aur parathon ke sath serve krein sath salad, raita, piyaz rakhein sath cold drink bhi serve krein.