How to Make Tasty Steamed sprouts salad

Swaadisht Nuskha


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Steamed sprouts salad Looking to shake up your salad routine? We have just the recipe for you. Brussels sprouts are the star of the show here. You can have Steamed sprouts salad using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Steamed sprouts salad

  1. It's 1 bowl of mixed sprouts (Chekspea, moong, soya,peanut).
  2. It's 10 of baby spinach leaves.
  3. You need of some blanched beans.
  4. You need 2 of preboild egg peelad and cut in to thinly slice.
  5. It's 1/2 tsp of black pepper powder.
  6. Prepare 1 tbsp of key lime juice.
  7. Prepare 2 tbsp of roasted peanuts.
  8. It's 11/2 tbsp of roasted sesame seeds.
  9. It's 1 tsp of chaat masala powder.
  10. You need 1 tsp of sea salt.
  11. You need 2 tsp of olive oil.
  12. You need 1 of tomato.
  13. It's 1 of beetroot, thinly slice.
  14. You need 1 of cucumber, thinly slice.

A truck just pulled up in front of my house and dropped off a palette of And orzo salad packed with nutritious ingredients - asparagus, almonds, feta, sprouts, broccoli, cucumber. Brussels sprouts—those little cabbage-looking things—are way more than just a side-dish. You can pickle them into a spicy kimchi, bake them on top of a pizza, shred them into salads, and toss them. Sprouted Mung Beans Salad is one of the best ways to enjoy sprouted mung beans.

Steamed sprouts salad step by step

  1. Firstly steam the sprouts on medium flame for 5 to 8 mins..
  2. Now heat the pan with water and put spinach leaves and blanch it only 2 or 3 mins on medium flame.
  3. In a large mixing bowl add all given ingredients except some roasted sesame seeds, spices blanch spinach, steamed sprouts mix together nicely now remove on serving bowl and top garnish with sesame seeds..
  4. Now it is ready for serving..

Packed with nutrition, flavors and textures. Other Brussels sprouts recipes you might enjoy are Brussels Sprouts Gratin, Buffalo Brussels Sprouts with I tried the raw brussels sprouts salad as well - again, delicious! Hats off to Gina - I never. I love sprouted-lentil salads and this is a good one. The curry adds an interesting flavor but it made the salad a bit gritty.