Stuff beetroot poori. Beetroot poori recipe with step by step photos - lovely crimson colored pooris made with beetroot. Beetroot is one veggie, which I love for its color. So whenever I want vibrant reddish crimson hues in.

Beetroot poori is a fried poorie or kachori recipe with mashed beetroots and spices as filling. Enjoy the healthy and red colored beetroot poori as snack with chutney or pickle. I hope you can see lots of poori recipe in my blog in future. You can have Stuff beetroot poori using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Stuff beetroot poori

You need 2 pieces of Beetroot cuts in small.
Prepare 1 bowl of Green peas small.
It's 1 glass of Water.
Prepare 5 tsp of Oil.
You need 1/2 tsp of Cumin seeds.
Prepare 1/2 tsp of Carom seeds/Ajwain.
You need To taste of Salt.
Prepare 1 1/2 bowl of Wheat flour.
It's 1 bowl of All purpose flour.
It's 1/2 bowl of Samolina/Sooji.
It's 4 of Green chillies.
You need 1/4 tsp of hing/asafoetida.

This recipe is great to put in lunch box Add a spoonful of filling in the middle of one of the rolled poori and apply some water around the. Today I am going to share the recipe of tasty beetroot poori- a breakfast recipe If you like it then hit the like button, share and subscribe my channel. paratha recipes are the very common staple food of many indians. it is generally made with vegetable-based stuffing and then rolled to thin flatbread recipe. but in this beetroot paratha recipe. Read latest Poori articles, watch Poori videos and much more at NDTV Food. Poori (Puri) Recipes: Poori (puri) is an Indian flatbread that is relished across the north India paired with delectable curries.

Stuff beetroot poori instructions

Take a pan add one glass water,add Beetroot and boil.drain the water.rest for cool.then make a paste..
Beetroot paste is ready.now take a pan add asafoetida, Cumin seeds..
Now add green chillies and green peas & salt.cook for 5 to 8 min until peas not cooked.flame should be low.cool the peas for 10 min.than make a paste..
Now take a bowl add wheat flour,all purpose flour, Samolina,carom seeds, Salt and cooking oil 3 tsp.mix well..
Now add Beetroot Paste to the mixture.make a tight dow..
Now take small portion from the dow.fill peas stuffing.and cover well..
Now make Poori by rolling pin.do not rolled too much.fry in oil on medium to high flame..
Fry both sides.now your very delicious and Healthy Beetroot Poori is ready to serve..

Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids. I rarely make stuffed parathas as my younger one still doesn't like the spiced stuffings. Beetroot Cutlet, Beetroot Tikki is spicy, vegan pan fried beetroot patties, good for snacks, starters Beetroot cutlet or beetroot tikki, beetroot patties is easy, delicious, healthy and colorful snack for tea. Poori masala recipe - Poori masala is one of the popular combination in hotels / restaurants. Potato masala makes a great combination for poori and dosa too.