Recipe: Yummy Moong Dal Poori

Swaadisht Nuskha


Moong Dal Poori. An expressive dish made to win heart and tongue. This definetily bring taste to your platter and won't leave for a while. One must try as it's quite easy.

Moong Dal Poori Preparing moong sprouts from whole moong dal is another way you can have them in your diet. Moong dal halwa is usually made on celebratory or festive occasions like Holi, Diwali, marriages etc. The Best Moong Dal Flour Recipes on Yummly You can cook Moong Dal Poori using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Moong Dal Poori

  1. You need 150 gms of Moong dal.
  2. You need 250 gms of Wheat flour.
  3. You need to taste of Salt.
  4. You need as required of Oil to fry.
  5. It's 2-3 tsp of Oil mix it before making dough.
  6. You need 1 tsp of Saunf (aniseed).
  7. Prepare 1 tsp of Akha dhaniYa (Coriander seeds) - Optional.
  8. Prepare 1 Pinch of hing (asafoetida).
  9. You need 1/2 tsp of Haldi (turmeric).
  10. Prepare 1 tsp of Red chilli powder.
  11. Prepare 1 tsp of Ginger paste.
  12. It's 1 tsp of Green chilli paste.
  13. It's 1-2 tsp of Green coriander.
  14. It's as required of Water.

Pesarattu/moong Dal Dosa, Moong Dal Oats Dosa, Moong Dal Laddu ~ Pesaru Pappu Muddalu. Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils. However I like moong dal, for me it's as good as any other dal. All you need is a good tadka (tempering) and your delicious.

Moong Dal Poori step by step

  1. Wash moong dal 3-4 times & soak it in water for 3-4 hours..
  2. Drain out the water from soaked dal. Add wheat flour & all other ingredients with oil. Mix it well..
  3. Then knead it to make a dough. Add water as needed..
  4. Divide the dough into small portions. Roll it to make a poori..
  5. Take a pan. Heat oil on medium flame. Slip the poori in oil press a little with a frying spoon. Then turn it to fry from another side till it turns golden brown..
  6. Remove the poori in a plate. Now fry next poori in the same way. Your crispy & tasty Moong dal poori's are ready to be served..

Methi Moong Dal Masala Puri Recipe or Moong Dal Puri Recipe - is a tasty, crisp and one of the healthy Indian breakfast recipes. An irresistible twist to regular masala poori with goodness of methi. Hara moong dal tadka or hari dal fry is the recipe that gave me confidence and declared me as a good cook. Moong dal dosa recipe with step by step photos. Crispy, tasty, cone shaped dosa made using These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu..