Steamed Paneer Dumplings.
You can have Steamed Paneer Dumplings using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Steamed Paneer Dumplings
- Prepare 1/2 Cup of low fat paneer.
- You need 1/4 Cup of chopped and boiled vegetables of your choice.
- It's 1 tsp of rava.
- You need 1 tsp of oats.
- You need 1/4 tsp of baking powder.
- It's 1/2 tsp of sugar.
- It's to taste of Salt.
- You need to taste of Chopped green chillies.
- It's 2 tbsp of chopped coriander leaves.
- Prepare 8-10 of carrots,Cucumber sticks 3” long.
Steamed Paneer Dumplings instructions
- Mash the paneer.Chop and steam vegetables.Take oats and rava..
- Now combine all ingredients except baking powder.Mix properly and add little water.Now give a boil and allow the mixture to get cold..
- Divide the mixture into equal parts and roll out into small round balls.Keep the balls in steamer and steam for 5-6 minutes..
- Cool slightly and pierce each dumpling on a carrot 🥕 and cucumber 🥒 sticks.Steamed paneer dumplings are ready to serve..
- Garnish according to your taste and serve healthy steamed paneer dumplings..