Pabda fish curry. Pabda Fish Curry Very famous dish Recipe / Panda Machete Curry 🎣 🐠 Thanks for watching this video, And hope you Like and Enjoyed this video. Pabda Macher Tel Jhaal or Pabda Macher Jhol is a staple Bengali Fish Curry. Pabda is a delicate fish with extremely flavourful flesh.
The pabda machh is one of the most beloved of Bengal's fishes.
It is sweet to the taste, flaky, and delicately flavoured.
Today I am going to make Bengali Pabda fish curry.
You can cook Pabda fish curry using 14 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Pabda fish curry
- Prepare 4 pieces of pabda fish.
- You need 1 of onion chopped.
- You need 1 of tomato chopped.
- Prepare 3-4 of garlic cloves.
- You need 1 teaspoon of ginger paste.
- Prepare 1 teaspoon of red chilli Powder.
- You need 1/2 teaspoon of turmeric powder.
- It's 2 of green chillies whole.
- You need 1 teaspoon of whole jeera.
- It's 1 of whole dry red chilli.
- Prepare 1 of bay leaf.
- It's 1 teaspoon of garam masala powder.
- It's To taste of salt.
- You need As needed of oil for frying.
This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Pabda Fish Curry - পাবদা মাছের ঝোল - Maacher Sorshe Jhol. Bengali pabda fish/Indian #butter_fish recipe/#bengali_fish curry/indian fish recipe/musterd fish.
Pabda fish curry step by step
- Marinate the fish with salt and turmeric powder.
- Make a paste of onion,garlic,ginger and green chillies.
- Heat a wok add oil and deep fry the fish.keyp it aside..
- Now tamper the whole jeera,red chilli and bay leaf.
- Add the masala paste and fry well adding salt and turmeric powder.
- Add red chilli Powder and mix well.
- Add water and boil.
- Add the fish cook for a minute.
- Switch off the heat and garnish with garam masala powder.
- Serve it with rice.
These Hong Kong style curry fish balls are a beloved street food super easy to prepare at home. Serve your curry fish balls immediately in the pan or on skewers. You can also eat these with a bowl. Pabda fish is a freshwater fish species. It is very tasty and has high nutrition value.