Rice Modak. The vegetarian feast served on plantain leaf, would consist of panchamrit, rice poori or vade (a Malvani recipe of puris made from. Rice flour: To make modak, fine & smooth rice flour is needed. It is the quality of flour that decides the texture of your modak.

The sweet filling on the inside of a modak consists of freshly grated coconut and jaggery while the outer soft shell is made from rice flour or wheat flour mixed with khava or maida flour. Ukadiche Modak is a Maharashtrian delicacy made with steamed rice flour and a sweet coconut Ukadiche Modak are similar to dumplings, with an outer layer of steamed rice flour dough and a. Modak Recipe, Learn how to make Modak (absolutely delicious recipe of Modak ingredients and cooking method) About Modak Recipe: The ever favourite sweet of Lord Ganesha, Modak is an. You can have Rice Modak using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Rice Modak

You need 1 cup of rice flour.
It's 1 cup of water.
It's 1/2 cup of crushed gud/ jaggery.
You need 1/2 cup of grated coconut.
It's 2 of desi ghee.
You need 1/2 tbsp of cardamom powder.
You need 10 of almond.
Prepare 10 of cashew nuts.
Prepare 1 tsp of kishmish.

Welcome to our home cooking channel Chetna's Kitchen. We Make this Recipe in a simple method, at your home and share your experience with us in the comments. Modak is a delicious sweet steamed rice dumpling filled with coconut and nuts. It is also vegan and gluten free.

Rice Modak instructions

Cut small pieces dry fruits.
Take one cup water one spoon ghee boil nicely and put 1 cup rice flour mix all nicely then off the gas cool little cover and keep 10 mints.
Take a pan put gud melt medium flame and mix All dry fruits and cardamom powder and raised to cold.
Then apply little oil make soft dough.
Then take rice flour make small ball with oil grease your hands.
Take a ball make a Cup shaped, put mixture one spoon and make Modak shape close nicely.
Grace plate with oil put Modak and steam 10 or 12 minute.

This is a very popular sweet for Ganesh Chaturthi festival which is a celebration in. Kayi kadubu or rice modak recipe explained with step by step pictures. Kayi kadubu or rice modak is a very easy and tasty steamed sweet recipe prepared during ganesha festival. Rice Coconut Modak Recipe is an Indian sweet made with sweet filling stuffed inside it. I am going share today rice coconut modak recipe made with rice flour.