Aloo methi palak mix green paratha. Aloo methi paratha can be relished anytime of the day! Have this versatile paratha for breakfast, lunch, dinner or even as an evening snack. aloo methi paratha are sumptuous whole wheat parathas stuffed with a delectable mixture of potatoes flavoured with fenugreek leaves, cumin seeds. Aloo palak paratha recipe - Simple, easy to make paratha (not stuffed).

Potato with fenugreek and spinach (aloo methi palak). Fenugreek for fun? (Chris Chen)Source: Chris Chen. Try this Methi Aloo Paratha recipe made with fenugreek leaves, potatoes and curd. You can cook Aloo methi palak mix green paratha using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Aloo methi palak mix green paratha

It's 7-10 of boil potato.
Prepare 2 bunch of methi.
Prepare 2 bunch of Spinach.
It's 1 tsp of dry Coriander.
Prepare 1 tsp of chilli.
Prepare 1/2 tsp of garam masala.
You need 1 tsp of salt.
You need As needed of ghee.
It's As needed of curd.
Prepare 1 cup of Wheat flour.
It's As needed of water.

Serve them with any pickle or dip of your choice. Add salt, garam masala powder, green chillies, red chilli powder and dry mango powder. See how to make soft methi ka paratha in Urdu & English with step by step Methi or fenugreek is a very healthy green leafy vegetable also known as methi leaves. Methi paratha is very tasty if eaten with a piece of butter.

Aloo methi palak mix green paratha step by step

Boil potato, spanich, fengue in prasurecooker after boiling seprate palak and methi and mix all masale like salt dry Coriander,chilli garam masala and mix palak methi with potato now paste is ready make a dough for paratha take a bowl with aata and mix salt add water and make a dough.
After paste we make small balls like picture it will easy for paratha take a round ball and roll it for filing aloo paste.
Now cook paratha on taka and spred ghee on paratha and paratha is ready for eating with curd chutney whater we want.

I have tasted all parathas including aloo, methi. Palak paratha or palak chapathi is a healthy and tasty breakfast recipe using palak leaves. Palak parathas are easy to prepare as compared to stuffed parathas like aloo paratha and carrot stuffed I have already posted methi or menthe soppina parota , radish or moolangi parota recipes, which are. Methi and aloo combination is the best and gives an awesome flavour. Methi Aloo Paratha is an irresistible paratha stuffed with the tasty leaves of methi and the boiled potatoes.