Potato poori. When the potatoes are still warm, peel and crumble them. You can also chop them and keep aside. Garlic Potato Stuffed Poori or Lasun Aloo Poori is a stuffed poori with spicy potato made with garlic and spices.
Also you can serve this aloo puri with plain curd as it is very flavorful on its own.
Poori masala recipe - South Indian style potato masala made with boiled, crumbled potatoes in mild, flavorful gravy.
It is served with hot, puffed pooris.
You can have Potato poori using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Potato poori
- Prepare 1/2 cup of wheat flour.
- Prepare 1/4 tsp of Salt.
- You need 1/4 tsp of Carrom seeds.
- It's 1 of boiled grated potato.
- You need Pinch of red chilli.
- It's Pinch of turmeric powder.
- Prepare Pinch of Garam masala.
- Prepare As needed of Water to knead very little.
- It's As needed of Oil for frying.
Poori masala recipe easy yet the perfect choice for poori, made for each other. I never thought I should post this potato masala (poori kizhangu) for poori in my blog. Poori-Puri and Potato Masala is a common breakfast dish available in all south Indian Restaurants. Poori-Puri are Indian bread, dough is made with whole wheat flour, semolina, salt and and then deep.
Potato poori step by step
- Add in a bowl wheat flour grated potato and all dry masalas and mix well..
- Add very little water to make dough soft medium hard and keep aside for 15 minutes..
- Now make a big chapati with the help of flour or oil and cut into heart shape..
- Children like these heart shaped poori and serve with pudina chutney very less chilli by adding curd..
- Serve in heart shape plate and children enjoy with chutney and cucumber salad.
Boil the potatoes by adding little turmeric. This gives a nice bright yellow color to the poori kizhangu. Peel the skin of the boiled potatoes. Mash one potato with your palm and cut one potato into cubes. Poori masala recipe - Poori masala is one of the popular combination in hotels / restaurants.