Easiest Way to Make Delicious Palak Corn Burger/Whole wheat homemade buns

Palak Corn Burger/Whole wheat homemade buns.

You can have Palak Corn Burger/Whole wheat homemade buns using 33 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Palak Corn Burger/Whole wheat homemade buns

1. It's For of Palak and Corn Tikki :.
2. Prepare 1/2 cup of boiled palak puree.
3. It's 1/2 cup of crushed corn.
4. Prepare 3 of boiled potatoes.
5. Prepare 3 tbsp of cornflour.
6. You need 3 tbsp of bread crums.
7. It's 1 tbsp of garam masala.
8. You need 1/2 tbsp of red chilli powder.
9. Prepare As per taste of Salt.
10. It's 1/2 tbsp of cumin powder.
11. Prepare 1 tbsp of black pepper.
12. Prepare 2 tbsp of maida/1tbsp cornflour for thick paste.
13. You need As required of Bread crumbs to coat at end.
14. It's As required of Oil for frying.
15. You need For of Burger Buns :.
16. It's 3 cup of All purpose flour.
17. Prepare 2 tsp of yeast.
18. You need 2 tsp of sugar.
19. Prepare 1 tsp of salt.
20. You need 3 tbsp of butter.
21. You need 1 tbsp of cooking oil.
22. You need 1 cup of warm milk.
23. Prepare 1/4 cup of water.
24. It's 3 tbsp of milk powder.
25. Prepare For of Salsa :.
26. Prepare 1/2 of sliced green capsicum.
27. Prepare 1/2 of sliced yellow capsicum.
28. It's 1/2 of sliced red capsicum.
29. You need 1/2 of sliced onion.
30. Prepare 1/2 cup of capsicum.
31. You need 1/2 of sliced tomatoes without seeds.
32. You need As required of Cheese for burger.
33. It's As required of Any type of mayonise to apply.

Palak Corn Burger/Whole wheat homemade buns step by step

1. Let's Start with Palak and corn Tikki, mix all the above ingredients and form a good mixture to form a tikki of that mixture and keep it aside. Now take 2tbsp maida and 1tbsp cornflour then add some water into it and form a semi-thick paste, also take bread crumbs into another plate. Now dip tikki in this maida mixture and coat with bread crumbs. Repeat this process for two times for very tikki. Now heat up the oil for frying and gently fry all this tikkis and the tikkis are ready..
2. For burger buns you can also use readymade ones if you want to. Now take a bowl add add yeast and little bit of water then mix it well and keep it aside for 10 minutes for it to get activate. After 10 mins take another bowl and add all purpose flour, salt, yeast and knead it to a dough. Keep the dough aside for 20 min to let it rise and after 20 mins knead it again then give it a shape and transfer it to a baking tray and bake it..
3. For salsa either placing raw vegetable directly into the burger, try it this way it is amazingly good. Here mix all the above ingredients in a bowl add some salt, black pepper, jeera powder, lemon juice, coriander. Mix all this properly and keep it aside..
4. Merging all the elements, take your burger bun. Cut into half and toast with butter on a pan, apply any mayonise you want and put some salsa on it. Keep your burger tikki then add some grated cheese and cover it and you can serve with some salsa on side..
5. Note- Check steps for making buns.