Chilli Paneer. Chilli paneer recipe - A restaurant style paneer chilli dry & gravy recipe with video & step by step photos. Chilli paneer is a popular Indo Chinese starter made by seasoning fried Indian cottage. Chilli Paneer Recipe restaurant style with step by step photos and video.

Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well. Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. You can have Chilli Paneer using 26 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chilli Paneer

Prepare of For (batter):-.
You need 2 tbsp of cornflour.
Prepare 3 tbsp of all purpose flour.
It's 1/2 tsp of ginger.
Prepare 1/2 tsp of garlic.
Prepare 1/2 tsp of crushed black pepper.
Prepare 1/2 tsp of Red chilli powder.
It's to taste of Salt.
It's 1/4 cup of water.
Prepare 3 tbsp of oil for frying paneer.
Prepare 200 grams of paneer, cubes.
It's of For (Chilli Paneer Gravy):-.
You need 1 of spring onion, chopped.
You need 2 of green chilli, sliced.
It's 2 tsp of ginger, chopped.
You need 1 of onion, diced.
You need 2 tsp of garlic, chopped.
You need 1 of capsicum, diced.
It's 2 tsp of soy sauce.
You need 1 tsp of Red chilli sauce.
You need 1/2 tsp of Red chilli powder.
It's to taste of Salt.
It's 1/2 cup of water.
It's 1 tbsp of cornflour.
It's 1/4 tsp of white vinegar.
Prepare of Few coriander leaves chopped.

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Here is how to do a spicy chilli paneer recipe.

Chilli Paneer instructions

First a large bowl add cornflour, all purpose flour, ginger+ garlic paste, red chilli powder, black pepper, salt and water mix well to get a smooth batter now add paneer cubes coat gently, keep aside for 10 minutes..
Now heat 3 tbsp oil in pan fry paneer cubes for both sides, Remove fried paneer cubes on kitchen paper towel..
In the same pan, there will be some oil left, add chopped ginger, garlic, green chillies stir fry for few seconds..
Add spring onion, onion, capsicum fry for 5 minutes..
Add red chilli powder, soy sauce, red chilli sauce stir well..
Add 1/2 cup water mix well. Cook simmer..
Take a small bowl add 1 tbsp cornflour, add 2 tbsp water for dissolving cornflour, mix well. Add this cornflour mixture to the gravy mix well..
Add salt, fried paneer cubes mix very well with the gravy..
Switch off flame add vinegar..
Garnish and Serve chilli paneer..

This paneer chilli recipe is basically a stir fry of deep fried cottage cheese cubes with green capsicum, chillies, onion, garlic and delicious Chinese sauces. A perfect cocktail party recipe that pleases will. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Chilli Paneer is a very popular appetizer in most of the Indian Restaurants. This is one of the Indo-Chinese Chilli Paneer is a simple dish and easy to prepare.