Thanda masala fish curry.
You can have Thanda masala fish curry using 12 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Thanda masala fish curry
- Prepare 6 of peice fish.
- Prepare 2 tbs of black rai.
- It's 1 of gath garlic.
- You need 1 tbsp of haldi.
- It's 1 tbs of red chili.
- Prepare 2 tbs of dhaniya jeera powder.
- It's of Salt to test.
- It's cup of Mustard oil/2.
- It's 1 tsp of methi dana.
- You need of Hara dhaniya.
- Prepare 1 tbs of garam masala.
- It's 2 of "ginger.
Thanda masala fish curry step by step
- Pahle fish clean karke,fir 2tbs ginger garlic pest me haldi dhaniya jeera powder,red chili,nd salt mila kar fish par lagaye 15 min rest de.
- Fir fry kar ke nikale.
- Masale ke liye rai,garlic nd ginger barik pis le.
- Fir usme haldi,dhaniya jeera powder,red chili nd salt dal kar mix kare.
- Mustard oil garam karke usme methi dana dal kar chalne de nd mix rai pest masala oil me dale nd thoda pani bhi 1/4cup ke karib add kare.
- Cover karke slow heat par cook kare,bich me chalate rhe.
- Oil chodne lagega to 1/4 cup aur pani dal kar oil chodne tak cook kare.
- Fir oil chod de to usme 2.1/2cup pani dal kar boil ane de.
- Fry ki hui fish.
- Ko gravy me dal kar dhimi sach par cook hone de.
- Gravy thodi thik ho jaye to dhaniya nd garam masala dal kar gas band kare.
- Thande masale ki fish ready rice or chapati ke sath khaye yummy fish curry.