Masala poori.
You can have Masala poori using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Masala poori
- You need 2 cups of wheat flour.
- You need 1 tsp of salt.
- You need 1 pinch of turmeric powder.
- Prepare 1/4 tsp of ajwain.
- You need 1 tbsp of kasoori methi.
- Prepare 1 tbsp of oil for kneading.
- You need as required of Water to knead.
- It's as required of Oil for frying.
Masala poori instructions
- Take all the dry ingredients in a big bowl. Add oil for kneading..
- Knead a tight dough using minimum water and keep aside for 15 minutes. Make small balls..
- Roll out like a poori..
- Heat oil for frying in a wok..
- When oil is hot slide down the rolled out poori carefully and fry..
- Take out when puffed and serve hot..