Recipe: Tasty Matar Paneer

Matar Paneer.

You can cook Matar Paneer using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Matar Paneer

1. You need 1 cup of paneer cubes.
2. It's 1/2 cup of peas, boiled.
3. It's 2 tsp of ginger+ garlic paste.
4. It's 1 of large onion, chopped.
5. It's 1 of large tomato, chopped.
6. Prepare 2 of green chilli, chopped.
7. It's 1/2 tsp of cinnamon powder.
8. You need 1/2 tsp of turmeric powder.
9. It's 1 tsp of garam masala.
10. It's 1/2 tsp of Coriander powder.
11. Prepare 1/2 tsp of cumin seeds.
12. You need 1 cup of water.
13. It's 1 of black cardamom.
14. It's 1/2 tsp of Red chilli powder.
15. You need 2-3 of cloves.
16. It's 2 tbsp of oil.
17. You need 1 tbsp of Coriander leaves.

Matar Paneer step by step

1. Take a pan heat oil, fry cumin, cardamom, cloves for a second, add ginger garlic paste saute for a minute..
2. Now add onion fry till turns light brown add Tomato, and all spices stir well for 4-5 minutes, add water mix well..
3. Now add peas, paneer stir well..
4. Cover and cook simmer for 10-15 minutes..
5. Garnish with coriander and onion rings and Serve with chapati..