Recipe: Yummy Chana poori /

Swaadisht Nuskha


Chana poori /. Chana poori is a variation of normal poori of pani poori snacks. The dough is made using boiled ground chana,rava and wheat flour. This gives a really good taste to regular pani poori snacks.

Chana poori / Halwa Poori Chana Recipe in English & Urdu available at Sooperchef.pk. Navratri Prasad / Parshad Recipe Bhog for Mata Rani. If you liked the recipe, please hit the Like and Share button. You can cook Chana poori / using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chana poori /

  1. You need 200 gm of Maida / all purpose flour.
  2. Prepare 150 gm of .oil.
  3. You need 2 tsp of salt.
  4. Prepare 75gm of chana / chick peas.
  5. You need 2 of tomato.
  6. It's 1 of potato.
  7. It's 2 tbsp of coriander.
  8. It's 1 tsp of cumin.
  9. You need 1 tsp of haldi / turmeric.
  10. It's as required of red chilli.
  11. You need as needed of oil.

For more quick and easy recipes. This step-by-step Halwa Chana Poori video tutorial post shows you how to make Sooji Halwa Recipe, Sookha Kala Chana Recipe and Poori for Ashtami Prashad. Chana Bhaji - Chana bhaji recipe for your breakfast. Make soft or crispy pories and serve along with Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Chana Poori recipes.

Chana poori / step by step

  1. In maida add salt and oil bind with water.cut in to pieces,roll outdough and deep fry in hot oil and make the puri..
  2. Soak chana then boil it,in a pan heat oil add cumin and fry tomato along with all spices add boiled chana and potatoes and mix well cook for a minute and serve with poori.

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