Recipe: Appetizing Instant Kalakand !!

Instant Kalakand !!.

You can cook Instant Kalakand !! using 6 ingredients and 11 steps. Here is how you cook it.

Ingredients of Instant Kalakand !!

1. You need 200 Gm of Paneer(grated or crumbled fine).
2. You need 100 gm of Condensed milk.
3. You need 400 gm of Milk powder (Nestle brand).
4. Prepare 1/4 tsp of Cardamom powder.
5. Prepare 2-3 tsp of chopped nuts (Pistachios & Almonds).
6. It's 1 tsp of Ghee or butter.

Instant Kalakand !! instructions

1. Take a non stick pan,put the ingredients one by one. First add the grated paneer in the pan..
2. Then add in the milk powder..
3. Lastly pour in the condensed milk..
4. Now mix everything well..
5. Now switch on the gas, when it gets heated, keep mixing it with a spatula. When it starts cooking it will first look watery. Keep stirring constantly from all the sides or else it will stick..
6. This process takes about 5 to 6 minutes.It starts getting thick by this time.Then turn off the gas..
7. Put cardamom powder in the pan and mix well.And let it cool slightly.
8. In the meantime grease a square tin with ghee or butter and then pour this mixture in it. I used my baking tin here.Press this from the sides evenly with a greased flat spatula..
9. Put the sliced/chopped nuts on the mixture and gently press it so that they stick to the sweet and let it set in the refrigerator for about 45 minutes to 1 hour..
10. Cut them later into squares and serve the Kalakand to your loved ones..
11. This can be made for any occasion..