Easiest Way to Prepare Tasty Leftover methi aloo and daal poori

Swaadisht Nuskha


Leftover methi aloo and daal poori. Methi Aloo paratha is a popular bread from Punjab. It can be served as a breakfast/ lunch or dinner ,taste great any time. During winter every one loves to have stuff parathas for breakfast.

Leftover methi aloo and daal poori Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made Sometimes we make aloo methi in butter and the butter gives a nice flavor and taste. You can also use any good vegetable oil to make it. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome. You can have Leftover methi aloo and daal poori using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Leftover methi aloo and daal poori

  1. You need 3 bowl of wheat flour.
  2. You need 1/2 bowl of methi aaloo sabji.
  3. You need 1/2 bowl of daal.
  4. It's to taste of Salt.
  5. Prepare 1/2 spoon of red chilli powder.
  6. You need 1/2 spoon of garam masala.
  7. Prepare of Water as required.
  8. Prepare of Refined oil for fry.
  9. It's 1 pinch of Asefoetida (hing).

Yet, every time you taste it, potatoes with fenugreek leaves feels exotic, with the Sprinkle a little salt over the methi leaves and mix well. As fenugreek is a very bitter vegetable, adding salt over it. Methi - Urad Dal Puri --Methi kneaded in wheat flour and stuffed with urad daal -black lentils deep fried in oil. If you liked the recipe, please hit the.

Leftover methi aloo and daal poori step by step

  1. Take flour,methi aloo sabji and daal.Mix it well.Add salt, red chilli powder and garam masala.Add some water (if required)...And make a tight dough.cover it.And keep a side for 10-15 minutes..
  2. After that make small bolls of dough..
  3. Roll out..
  4. Heat oil in kadahi.Take 1 by 1 and fry on both side.
  5. Tasty poori ready..
  6. Eat with curd /sauce...😋.

Aloo Sabzi & Poori - Many North Indians Weekend Break fast. How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. Aloo methi recipe with step by step photos. DISCLAIMER STATEMENT NOTE : Please note, no restaurant recipes are actually used, these recipes have been inspired by and redesigned over the restaurant originals. Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef.