Easiest Way to Cook Appetizing Egg kosha(egg dry curry)

Swaadisht Nuskha


Egg kosha(egg dry curry). Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

Egg kosha(egg dry curry) I am very much fond of egg and this is one my favorite preparation with egg. Begnali Egg Kosha, Dimer Kosha or Bengali egg curry recipe is an egg dish from Bengali cuisine. It is prepared with eggs, onions and tomatoes along various spices added for taste. You can have Egg kosha(egg dry curry) using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Egg kosha(egg dry curry)

  1. You need 2 of boiled eggs.
  2. Prepare 1 of large Potatoes cut into four.
  3. Prepare 1 of onion paste.
  4. Prepare 1 of tomato pureed.
  5. Prepare 1 teaspoon of red chilli Powder.
  6. You need 1 tablespoon of ginger garlic paste.
  7. It's 1 teaspoon of jeera seeds.
  8. You need 1/2 teaspoon of turmeric powder.
  9. You need 1 of bay leaf.
  10. You need 1 teaspoon of garam masala powder.
  11. Prepare To taste of salt and sugar.
  12. Prepare As needed of oil.

Let's enjoy a superb meal with it. Dim Kosha or Egg Kosha is a recipe from Bengal. It is a spicy egg curry where hard-boiled eggs are cooked in flavourful onion and tomato based gravy. Eggs are always the easy answer for empty pantry and busy day outs.

Egg kosha(egg dry curry) instructions

  1. Marinate the eggs with salt and turmeric powder.
  2. Heat oil fry the eggs keep aside.
  3. Fry the Potatoes adding salt and turmeric powder and keep aside.
  4. Now add more oil temper the jeera seeds and bay leaf.
  5. Add onion paste saute well adding salt and turmeric powder.
  6. Add ginger garlic paste and saute untill raw smell disappears.
  7. Add tomato puree and red chilli Powder and mix well.
  8. As the masala starts releasing oil add eggs and combine well adding sugar.
  9. Finally add garam masala powder and remove from heat.
  10. Serve it with rice or chapati.

So try this simple yet delicious recipe which goes really well with steamed rice or. Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala. It's spicy, decadent, satisfying and comfort meal on your plate. Eggs are so versatile you can turn them into almost anything and it still tastes great. While Scrambled eggs are my favorite, Raj loves the basic.