Recipe: Tasty Khoya-rava modak

Swaadisht Nuskha


Khoya-rava modak. Rava modak recipe for Ganesh chaturthi - Simple, quick and easy modak recipe for beginners. This rava modak is made with coconut jaggery stuffing & the outer cover is made with semolina or rava. This is very tasty Rava Mawa modak recipe, mainly prepared as prasad for Ganesh Chaturthi, Satya Vinayak and Satya Narayan.

Khoya-rava modak Rava modak recipe with step by step photos - I recently made Semolina modak and thought of sharing the recipe with you. Even before making, when I read the recipe, I thought its better to share as this is. plain khoya modak. however, if you do have access to a smaller shaper or also if you desire to shape it manually, it completely open. lastly, if you prefer to have stuffed in between the mawa. Mawa Modak Video, Khoya Modak Recipe. You can have Khoya-rava modak using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Khoya-rava modak

  1. Prepare 100 gm of Rava (Suji).
  2. Prepare 100 gm of powdered sugar.
  3. It's 50 gm of khoya.
  4. You need 50 gm of Ghee.
  5. Prepare 1/2 tsp of Elaichi powder.

Make this easy to make Indian Sweets Recipe Semolina Modak Recipe at home and share your experiences with us in the comments section below. Rave modaka or rava modak recipe explained with step by step pictures and a video. Rave modaka or rave kadubu is prepared using fine rava, milk, jaggery and coconut. Rava modak recipe - Simple and easy modak using rava or sooji replacing rice flour.

Khoya-rava modak instructions

  1. Add ghee in a pan. Add Rava and fry for4 minutes in low flame. The colour of rava will become pink. Put off the flame. Let the rava come into room temperature..
  2. Add khoya, sugar and elaichi powder. Mix for 5 minutes to let it set..
  3. Take small amount and give modak shape with the help of fork..

This rava modak is made with sooji or rava for outer covering and coconut jaggery for inner stuffing. Khoya modak in English वेळ: २५ मिनिटे साधारण १५ लहान मोदक साहित्य: १/२ कप खवा ( रिकोटा चीजपासून खवा कसा करावा. ) Ganpati la nakkich karun pahanyajogey. You can shape modaks even without a modak mould. Once shaped, they are steamed and ghee is. Also find here related product comparison.