Fish Curry.
You can have Fish Curry using 15 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Fish Curry
- You need 200 gram of gram Fish.
- Prepare of Mustard oil for deep fry.
- You need 50 gms of onion paste.
- Prepare 20 gms of ginger garlic paste.
- It's 30 gms of tomatoes puree.
- You need 1 of bay leaf.
- Prepare 1/2 tsp of turmeric powder.
- It's 1 tsp of Kashmiri lal mirch.
- It's 1 tsp of coriander powder.
- It's 1/2 tsp of garam masala powder.
- Prepare to taste of Salt.
- Prepare of Whole Garam Masala.
- Prepare 1 of coriander.
- Prepare of Salt as per taste.
- It's of Sugar.
Fish Curry instructions
- Marinate the fish with little bit of turmeric powder and salt.
- Now deepfry the fish and keep it aside.
- Take a kadai and put mustard oil and put bay leaf and whole Garam Masala and saute it.
- Then put onion paste and cook them..
- Then add ginger garlic powder and cook them..
- Now put tomato puree and some sugar..
- Stir for some time and make a spices mixture of coriander powder red chilli powder Garam Masala powder turmeric powder and mix it in a bowl with some water and put it in the kadai.
- Then add salt and let it simmer for some time..
- Add fish on it and gently mix it..
- And garnish with corrinder and steam rice and serve hot..
