Pineapple pani poori.
You can have Pineapple pani poori using 21 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Pineapple pani poori
- It's 1/2 of Pineaaple sclies.
- Prepare 4 of Green chilli.
- Prepare 1/2 Cup of chop mint.
- It's 1/3 Cup of chop dhaniya.
- It's to taste of Salt.
- You need 1 Tsp of black salt.
- You need 1 Tsp of jeera roasted.
- It's 1 Tsp of chat masala.
- You need 1 Tsp of pani poori masla.
- Prepare 1 Cup of suji.
- Prepare 3 Tbspn of maida.
- Prepare of salt to taste.
- Prepare 1/4 Tsp of baking soda.
- Prepare of Warm water as per neex.
- You need 2 of Boil an mash aloo.
- You need 100 Gm of besan boondi.
- It's of Red chilli.
- You need to taste of Salt.
- It's of Chat masala.
- You need 2 Tbsp of sugar.
- It's 1 Tsp of lime juice.
Pineapple pani poori step by step
- Take jar add pinapple an other ingretidets an make fine paste add sugar an lime to.
- Take a blow add paste some ice cubes an water strain the water an make it chill.
- Take a poori ingredents an knead stiff dough cover with wet cloth an keep for 30 mits.
- Than roll out thin roti cut with cutter an fry into ho oil till puffy an light brown.
- Take a indivudal short glass pour pani an sprinkel boondi.
- Take blow add aloo chat masala salt boondi an make mixture ready.
- Put mixture into poori an serve.