Recipe: Delicious Cauliflower bhetki fish curry

Cauliflower bhetki fish curry. Process: Fry the Bhetki fish with mustard oil and fry the cauliflower and potato with white oil. Then pour some slightly hot water and when the potato is boiled put the cauliflower, fried fish and salt to taste. Bhetki fish with cauliflower /fulkopi diye bhetki maachh recipe.

In the remaining oil in the karahi add paanch phoren followed by cauliflower and potatoes. Bhetki Fish Curry with Cauliflower.a Bengali fish recipe! I have been looking for a spicy, tangy, red fish curry recipe with no coconut. You can have Cauliflower bhetki fish curry using 17 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Cauliflower bhetki fish curry

1. It's 350 grms of bhetki (cut into pieces).
2. You need 1 of cauli flower (cut into florets).
3. You need 1-2 of potatoes (cubed).
4. It's 1 tea spoon of ginger paste.
5. It's 1 tea spoon of jeera powder.
6. It's 1 tb of spoon dhaniya Powder.
7. It's 1 of tomato (pureed).
8. It's 1 tea spoon of red chilli powder.
9. It's 1 tea spoon of whole jeera.
10. It's 1 of bay leaf.
11. You need 1 of whole red chilli.
12. Prepare 3-4 of whole garam masalas.
13. Prepare 1 tea spoon of turmeric powder.
14. Prepare 3-4 tb of spoon mustard oil.
15. It's 1/2 tea spoon of garam marsala powder.
16. You need As needed of water.
17. You need 1 bunch of coriander leaves chopped.

Finally i got one, this is a andhra recipe, it uses lots of oil, lots of tamarind and lets not miss lots of chilli powder. Fish curry with cauliflower is a simple Assamese fish curry recipe. As Assamese recipes are less spicy. Hi Friends, Today I am posting a delicious fish gravy preparation made with Bhetki fish.

Cauliflower bhetki fish curry step by step

1. At first wash the fish and marinate with salt and turmeric powder.
2. Now add oil in a heated pan and fry the fish well and keep aside.
3. Now add all the whole masalas and bay leaf and alow it to crackle.
4. Fry the florets and potato with salt and turmeric powder,cover and cook.
5. Keep the fried veges aside..
6. Now add oil if needed and add jeera, dhaniya,red, chilli and turmeric powder mix well.
7. Now add the tomato puree and salt.mix well.
8. Now add the vegetables mix well and cover it adding water.keep the flame low..
9. Once the vegetables are done done add the fish and boil in a high flame..
10. Finally add garam masala powder and garnish it with coriander leaves.
11. Serve it hot with steaming rice.

It is a very authentic Bengali recipe and one of the best preparation of Bhetki fish. Cauliflower curry is a simple, delicious, flavorful & easy to make side dish. Serve this with rice, roti, paratha or with any Indian breads. While visiting our pal Jeanette recently in LA, I had a curried chickpea dish at Vibe that left *Ensure that your curry paste is vegan friendly (and does not contain fish ingredients). The creamy curried cauliflower is simmered with Madras curry powder, apricot preserve. and cream.