How to Cook Delicious Tomato Garlic Chutney

Tomato Garlic Chutney.

You can have Tomato Garlic Chutney using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tomato Garlic Chutney

1. It's 2 of Tomatoes.
2. You need 10 of Garlic Cloves.
3. You need 1 of Small Piece Of Ginger.
4. It's 3-4 of Green Chillies.
5. It's 1/4 tsp of Mustard Seeds.
6. You need 2 tbsp of Fresh Coriander.
7. You need As per taste of Salt.
8. Prepare 1/2 tsp of sugar.
9. You need 1 tsp of Red Chilli Powder.
10. Prepare 1 tsp of Oil.
11. Prepare Some of Curry leaves.

Tomato Garlic Chutney instructions

1. Firstly poke holes into the fresh red tomatoes and then roast it..
2. Take the garlic cloves,green chillies,ginger and fresh coriander and chop them.In a mortar and pestle pound the green chillies,garlic,ginger and coriander..
3. Now take the roasted tomatoes and peel off the skin. Chop these tomatoes and add them to the other mixture.Now add Salt,sugar and pound it..
4. Now add 1/2 tsp Red Chilli Powder and pound it again. Now the chutney is ready..
5. Now heat the oil and add the mustard seeds,some curry leaves and remaining red chilli powder. Now add the chutney to it and turn off the stove. It's now ready to serve..