Recipe: Yummy Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney

Swaadisht Nuskha


Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney. Aloo rasedar recipe with step by step photos - spiced and tasty potato gravy dish from the Uttar Pradesh cuisine. Sharing one Easy potato curry recipe which is made with tomatoes, ginger, spices and of course potatoes. The recipe is also no onion no garlic.

Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney Aloo Jhol / Aloo - Tamatar ki Jhol I have eaten this aloo jhol in my sister in law's home a few times, cooked by her husband who happens to be from Uttar Pradesh. I had no idea what it was called then but it turned out to be aloo jhol. Aloo Gobhi Matar Ki Sabzi Recipe is made of potatoes, cauliflower and green peas mixed with spices. You can cook Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney using 38 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney

  1. It's of For Aloo Tamatar.
  2. Prepare 1 cup of boiled potato cubes.
  3. It's 1 of tomato chopped.
  4. You need 1 tbsp of ghee.
  5. You need 1 tsp of cumin seeds.
  6. It's 1 tsp of Coriander powder.
  7. It's 1/2 tsp of Red chilli powder.
  8. It's to taste of Salt.
  9. Prepare 1 1/2 cup of water.
  10. Prepare of For Aloo gobhi.
  11. Prepare 1 cup of cauliflower small pieces.
  12. You need 1 cup of potato small pieces.
  13. Prepare 1 of onion chopped.
  14. Prepare 1 tsp of ginger chopped.
  15. You need 1 tsp of cumin seeds.
  16. Prepare 1 tsp of Coriander powder.
  17. Prepare 2-3 of green chilli chopped.
  18. Prepare 1/2 tsp of turmeric powder.
  19. Prepare to taste of Salt.
  20. It's 1 tbsp of oil.
  21. You need of For Aloo Raita.
  22. You need 1 cup of curd.
  23. You need 1 of potato boiled cubes.
  24. Prepare to taste of Salt.
  25. You need 1 pinch of roasted cumin powder.
  26. It's of For puri.
  27. It's 1 cup of whole wheat flour.
  28. It's 1 pinch of salt.
  29. You need 1 tsp of oil.
  30. Prepare 1/2 tsp of crushed carom seeds.
  31. You need as needed of Water for dough.
  32. It's as needed of Oil for frying Puri.
  33. It's of Dhaniya Chutney.
  34. You need Handful of Coriander leaves.
  35. It's 2 of green chilli.
  36. It's to taste of Salt.
  37. It's 1 of small onion.
  38. You need 1-2 tsp of lemon juice.

This is a wholesome dish that is perfect when served with hot Chapatis, pooris, or dal rice for lunch or dinner. The veggie Aloo Gobhi Matar Ki Sabzi Recipe is very simple to make and requires very basic ingredients. This sabzi is great also for kids lunch boxes with plain parathas since. But now a days there is a huge demand for simple and easy curry recipes.

Aloo Platter Aloo Gobhi AlooTamatar Aloo Raita Puri Chutney instructions

  1. (Aloo Tamatar):-Take a pan heat ghee add cumin seeds fry for few seconds add Tomato saute for 2 minutes. Add all spices, boiled potato cubes, water mix well, covered and cook simmer for 10-12 minutes. Ready.
  2. (Aloo Gobhi):- Take a pan heat oil add cumin seeds fry for a second add chopped onion, ginger, green chilli saute for 2-3 minutes, add all spices, cauliflower and potato mix well, covered and cook simmer for 15 minutes till soft stir occasionally. Ready..
  3. (Aloo Raita):- Take a bowl whisk curd add salt, cumin powder, boiled potato cubes mix well. Ready..
  4. (For Puri):- Take a bowl make dough for puri add all ingredients mix well knead soft dough.Rest for 10 minutes, Now take a small portion make balls and roll with rolling pin. Heat oil for deep fry puri till light brown. Remove into a kitchn towel. Ready.
  5. (For Chutney):- Take a blender add all ingredients blend till smooth. Ready.

Aloo Poori is a North Indian breakfast-lunch recipe.'Sabji' is a spicy, aromatic and tangy potato dish. This is served with puffed up, deep fried Indian bread 'Poori'. Aloo Ki Rasewali Sabzi With Puri recipe with an easy and simple video tutorial. Hope you guys had a great past week. My last week was good and productive too.