Gobi paratha. Gobi Paratha Recipe with step by step photos. Cauliflower Paratha is unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling. Gobhi parathas (stuffed cauliflower bread) make a great Sunday breakfast.
It is usually consumed during breakfast along with curd, butter or pickle.
Indian Flatbread Gobi Paratha is stuffed with a spicy cauliflower filling and tastes great with chutney or yogurt.
Gobi Paratha recipe with step by step photos - stuffed paratha made with whole wheat flour and stuffed with spicy Gobi Paratha Recipe.
You can have Gobi paratha using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Gobi paratha
- Prepare Ek cup of kaddukas kiya hua gobi.
- Prepare 2 of green chilli barik kati hui.
- Prepare of Thoda dhaniya patta barik kata hua.
- You need of Salt.
- You need Half teaspoon of garam masala.
- Prepare Half teaspoon of ajwain.
- You need Half teaspoon of ginger grated.
- Prepare of Oil.
- You need of Atta ka dough.
Gobi paratha recipe - Cauliflower is grated and cooked with masala powders. Simple and healthy breakfast or dinner. There are so many ways to make this gobi paratha. Gobi (Cauliflower) Paratha - This is an Indian flat bread stuffed with spiced shredded cauliflower.
Gobi paratha instructions
- Kaddukas gobhi me sab ingredients mix karke mixture ready karein.... aate ki loi le.... gobhi ki filling fill karein aur paratha bel le.... tawa garam karein.... gobhi ka paratha dono side se golden sek le.... achar ke sath khaye.
- Ready hai gobi paratha.
It makes a complete meal served with some yogurt, pickle, chutney or some curry. Gobi paratha recipe- Try out this best Punjabi gobi paratha or cauliflower paratha with minimum ingredients and clean flavors. This is one of the most popular paratha recipes for breakfast from India. I made these Gobi Paratha over a month back and took step by step pictures. I was too lazy to edit and upload and post so kept picking the simple recipes to post.