Steamed Hilsa.
You can have Steamed Hilsa using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Steamed Hilsa
- You need 4 pieces of Hilsa fish.
- It's 2 of gourd leaves.
- It's To taste of salt.
- Prepare 1 tsp of turmeric powder.
- It's 4 of green chillies.
- Prepare 1.5 tbsp of mustard seeds.
- It's 2 tbsp of mustard oil.
- It's as needed of hot steamed rice.
Steamed Hilsa instructions
- Make paste of mustard seed,2 green chillies adding salt. Mix all ingredients with fish except leaves and rice. Put fish pieces into leaves. Fold leaves. After steamed the rice put leaves filled with fish into rice..
- After 1 hour it is ready to serve with steamed rice..