Mint and coriander chutney. Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves, coriander leaves, green chilies and ginger. Optionally, you can add lemon juice as it preserves the green color in. Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in many different ways.

Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas, Frankies, Dosa, Rice or Naan Bread. This week we are using this Cilantro-Mint Chutney Recipe on Frankies (Indian style Burritos) - but be sure to save any extras for buddha bowls, kabobs, rice. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. You can cook Mint and coriander chutney using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mint and coriander chutney

You need 2.5 cups of fresh coriander leaves.
Prepare 1/2 cups of fresh mint leaves.
Prepare 6-8 cloves of garlic.
Prepare 1/4 inch of fresh ginger, peeled and chopped.
It's 3 of hot green chili peepers or to taste.
It's 1/2 teaspoon of cumin seeds.
You need of To tasts salt.

Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd). The thick curd added to the base gives a creamy silky texture to the dip and enhances its taste. Chutney is a blend of flavoursfrom two or more vegetables or fruits. It can be blended fresh and can be prepared in a wide variety.

Mint and coriander chutney step by step

Remove the tough stalks of fresh herbs.
Wash coriander and mint leaves.
Blend all ingredients above to a smooth consistency.
Serve as a condiment, dip or spread..

To begin with the Several chutneys are rich in Vitamin C, such as coriander, mint, garlic etc. All these are very efficient anti-oxidants and are essential for a healthy gut. Mint and Coriander Chutney also known as Dhaniya Pudina Chutney. This chutney is made using fresh coriander and mint leaves along with green chillies. Also, you can use this as a spread while making wraps and rolls.