Recipe: Tasty Potato Capsicum Kurma

Potato Capsicum Kurma.

You can have Potato Capsicum Kurma using 24 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Potato Capsicum Kurma

1. You need 2 of Potatoes.
2. It's 1 of Capsicum.
3. You need 2 of Medium Onions (Chopped).
4. Prepare Handful of Coriander leaves.
5. You need 1/4 tsp of Turmeric powder.
6. It's 1 tsp of Chilli powder.
7. You need 3 of Green chillies.
8. Prepare As required of Water for gravy consistency.
9. Prepare For of Gravy :.
10. Prepare 2 tsp of peanuts.
11. Prepare 2 tsp of Sesame seeds.
12. You need 1 tsp of Poppy seeds.
13. You need 1 tsp of Fennel seeds.
14. Prepare 1 tsp of Cumin seeds.
15. Prepare 1 tsp of Coriander seeds.
16. It's 3 of Red chillies.
17. You need 1/2 cup of Fresh Coconut pieces.
18. You need As required of Water to make puree.
19. Prepare For of Seasoning :.
20. You need 1 of Cardamom.
21. It's 2 of Cloves.
22. It's 1 Small pieces of Cinnamon.
23. It's 1 tsp of Cumin seeds.
24. Prepare Handful of Curry leaves.

Potato Capsicum Kurma instructions

1. Grind all ingredients listed under Gravy and make a smooth puree by adding water and keep it aside..
2. Take a pan add oil, ingredients under Seasoning. Saute for a min, add Onions, green chillies and saute till translucent..
3. Add Turmeric, Chilli powder saute for a minute and add the puree. Saute till oil separates..
4. Add Potato pieces and saute for 3 min..
5. Now add Capsicum and saute for 2 min. Close and cook till potato is almost cooked..
6. Add water for desired gravy consistency. Bring to boil. Turn-off the flame..
7. Serve hot with Masala Rice or Roti.