Easiest Way to Cook Tasty Spinach mutter puri

Spinach mutter puri. Palak (Spinach) Puri is a whole wheat fried bread made with many different flavors. Adding the spinach with a few spices makes the Puri very yummy and healthy. #mutterpaneer #paneerrecipes #masteerrecipes Mutter Paneer is probably the most favorite dish in Indian restaurants. In this video the easy method of making.

Hare Mutter ki Puri are crispy puris stuffed with green peas are superbly flavoured and simply divine. It is so tasty, you can simply serve it with a cup of curds. Puris have always been considered a treat for. You can cook Spinach mutter puri using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Spinach mutter puri

1. Prepare 4 cup of wheat flour.
2. Prepare 1 cup of crush mutter.
3. You need 1 cup of spinach,mint paste.
4. It's 2 tsp of sesame seeds.
5. Prepare 2 tsp of red chilli powder.
6. You need 2 tsp of coriander powder.
7. Prepare 1 tsp of turmeric powder.
8. It's 1 tsp of garam masala.
9. It's 1 tsp of sugar.
10. It's 2 tbsp of ginger chilli garlic paste.
11. It's 2 tbsp of oil.
12. You need 1 tsp of carrom seed.
13. Prepare of Salt as per taste.
14. Prepare of Oil for frying.
15. Prepare of As required.
16. It's of Green chutney.
17. Prepare of Tea and chilli pickle.

Mumbai pani puri recipe with video and stepwise pics. Pani puri is a popular indian street food. making the spicy water or teekha pani for pani puri is very easy. you will also need sweet tamarind. Instructions included for restaurant style mutter paneer masala. Serve this mutter paneer curry with naan or rice with a side of salted lassi and onion lachha to create a tasty, healthy, simple Indian meal!

Spinach mutter puri instructions

1. Take a grinder jar add boiled spinach,wash mint leaves,green chilli, ginger and garlic pods,add little bit water and grind it in a smooth paste..
2. In a chopper add green mutter and coriender leaves crush it..
3. Heat the oil in a pan.add asafoetida and crush mutter.saute it for 3-4 mnt.add salt,red chilli powder,sugar, coriander powder and turmeric powder and mix it well..
4. In a big thali take wheat flour,add all dry masala,sugar, garam masala, sesame seeds,carrom seed,oil and salt.add crushed mutter, spinach mint paste in a flour.add little water and knead the semi soft dough.put a little oil and knead it again.cover and rest for 10 mnt..
5. Make a equal parts of the dough.make a ball.take a Rolling pin and roll all medium size puris..
6. Heat the oil in a kadhai.fry all puris in a medium high flame.searve spinach mutter puri with green chutney, chilli pickle and hot ginger tea..
7. For kids Tiffin along with tomato sauce it's perfect combination for heathy breakfast..

Sev puri is an Indian snack and a type of chaat. It is a speciality that originates from Mumbai, Maharashtra, India. In Mumbai and Pune, sev puri is strongly associated with street food, but is also served at upscale locations. Aloo Puri with Aachar Indian bread puri and chana masala macro. Mutter paneer is a traditional north Indian curry dish.