Methi,mooli,aloo, matar ke parathe. Radish is the least liked vegetable in my house; maybe its the strong flavor that turns my kids away, but when it comes to makki mooli and methi ke parathe - they are always ready!! Very good however there was a little too much paprika for my taste. After cutting down on that this is a very good way to make to Aloo Matar.
These days I am enjoying aloo Read Blog about How to Make Mooli Paratha and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample.
Aloo Gobi Paratha with step by step images and video.
Every one loves the traditional aloo ka Paratha and a lot of us thoroughly enjoy the occasional Gobi ka Paratha.
You can have Methi,mooli,aloo, matar ke parathe using 13 ingredients and 21 steps. Here is how you achieve it.
Ingredients of Methi,mooli,aloo, matar ke parathe
- Prepare of Methi.
- It's of Aata.
- You need of Salt.
- You need of Laal mirch.
- Prepare of hing.
- Prepare of jeera.
- You need of Oil.
- Prepare of Mulli.
- You need of Masale sabhi.
- You need of Matar.
- You need of Adark,lahsun.
- You need of Aloo.
- It's of Onion.
We have a huge collection of Paratha recipes on our website. Mooli Paratha or Punjabi Mooli ka paratha is favourite paratha made with raddish, spices and served mostly as breakfast or lunch, dinner. Delicious, mooli paratha with cucumber raita. mooli ke paratha recipe, mooli paratha recipe, radish paratha recipe, how to make mooli paratha, mooli ke parathe. Instant Pot Aloo Matar - easy potato and green peas Indian curry for weekdays, made with basic ingredients.
Methi,mooli,aloo, matar ke parathe instructions
- Finely chop the methi after washing properly..
- Add it in the wheat and mix and make dough..
- Take the large piece from the dough and flatten it with belan..
- Than in a bowl add salt, heing, jeera, laal mirch in a little amount of oil..
- Spread the paste on the flattened dough evenly..
- Then roll it and take small amount and make the paratha😀.
- Paratha is ready..
- Mooli ka paratha.
- Crush the mooli and keep it for sometimes after adding salt..
- Then drain the water from the mooli with the help of the drained water make the dough for paratha..
- For the stuffing of paratha add chopped adrak,harimirch and dhaniya..
- And add masala(heing,salt,mirch,kalanamak,kali mirch acc. to taste)..
- Mix them well the stuffing is ready..
- Make the stuffed Mooli paratha😀.
- Matar ka paratha.
- Finelly chop the matar after washing them properly..
- In them add chopped adark,dhaniya,lasun,pyaz,hari mirch..
- Add the masala as mentioned above..
- Aloo paratha.
- Boil and mash aloo and add above mentioned masala and ingredients.
- Hope you all like this,happy winters!!.
For this instant pot aloo matar recipe potatoes are cooked with green peas in an onion tomato masala. I already have a aloo matar recipe on the blog but this in the Instant Pot version. Methi matar malai recipe - very fragrant North Indian gravy recipe made from onion, fenugreek leaves and green peas with some spices. Methi malai matar is also served in many restaurants. I do enjoy it once in a while.