Leftover chapati toast. Worried of thinking what to do with leftover chapati or bored of having chapati the usual way? Here is an amazing easy recipe that willl make you want more ! To convert the old chapatis into the "chips" for your chip and dip, cut To do that, simply heat a pan or griddle and toast the chapatis on it.
This healthy breakfast dish can be prepared in no time at all by using leftover.
I always have leftover chapati after mealtime Its a wonderful way to give life to dry chapatis.
I make it all the time for my sons lunch box and he loves it.
You can cook Leftover chapati toast using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Leftover chapati toast
- Prepare 3 of leftover chapatis.
- It's 1 of chopped onion.
- You need 2 of chopped tomatoes.
- Prepare 2 of chopped green chillies.
- It's to taste of Salt.
- It's To taste of Red chilli powder.
If you have leftover chapatis at your home and don't know what to do with them. But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about. I used leftover chapati in this ladoo and i toasted them in a dry pan till crispy.
Leftover chapati toast step by step
- Take a bowl put all indrigents & mix...cut the half chapati and spread the mixture.
- Take a tawa heat it put the oil and keep chapati on tawa on medium flame..now change the side of chapati & toast on medium flame.
- When it's ready serve with ketchup.
You can make fresh chapati and toast them till crispy and use it. So hope you will give this a try and let me know how it. Crisp and along with some veggies, is a great pick for a healthy snack. Method: Heat a pan, put a roti for toast. Press it against the pan using a spatula or cloth, roast both sides until.
