Easiest Way to Prepare Appetizing Melon Mania with Chapati

Melon Mania with Chapati. Use our melon guide to branch out beyond standard watermelon! Find melon picking and prepping tips to help you choose the right type of melon at peak Share article Melon Mania! on: What's more refreshing and delicious than melon on a hot summer's day? Branch out of the familiar watermelon.

Other ways to prepare melons include grilling, which removes some of the water and deepens the flavor. Do you think you are the fastest and most accurate archer? Juicy, sweet cantaloupe, honeydew and watermelon are everywhere this time of year. You can cook Melon Mania with Chapati using 25 ingredients and 8 steps. Here is how you cook it.

Ingredients of Melon Mania with Chapati

1. You need 2 cups of watermelon leftover white part small cut cubes.
2. You need 1 tbsp of Oil.
3. Prepare 1 tsp of Red chilli powder.
4. It's 1/2 tsp of Turmeric powder.
5. You need 1 of Lemon slice.
6. It's 1 tsp of Cumin- Mustard seed.
7. It's 6-7 of Dry curry leaves and crushed it.
8. You need 1 of Tomato.
9. It's 1/2 cup of Roasted peanuts.
10. Prepare 3-4 of Garlic cloves.
11. Prepare 1 of Onion chopped.
12. It's 1 tsp of Cumin powder.
13. Prepare 1 tsp of Coriander powder.
14. Prepare 1/2 tsp of Dry Mango powder.
15. It's 1 tsp of Pickle Masala.
16. It's 1 tsp of Garam Masala.
17. It's 1 inch of Cinnamon stick.
18. You need 1 of clove.
19. You need of Salt as per taste.
20. It's of For soft chapati.
21. It's 2 cups of Wheat flour.
22. You need 1/2 cup of Milk.
23. You need 1/2 cup of Warm water(add slowly as per dough needs).
24. It's 2 tsp of Ghee.
25. Prepare of Salt as per taste.

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Melon Mania with Chapati step by step

1. Washed the watermelon pieces. Roast tomato and garlic on stove. Onion optional..
2. Make purée of tomato and peanuts and garlic. Heat the oil give tempering with seeds, clove and curry leaves. Sauté onion..
3. Now add spices and then puree, cook it for 1 min. Till time in flour add salt and milk and knead it, add water as per requirements. Then apply ghee on it. Keep side for 10 mins..
4. Now add watermelon in curry. In other stove heat the rava, roll the roti..
5. Add pickle masala and mango powder. Roast the chapati from both side by applying ghee on it..
6. Add lemon slice as water melon is little sweet in taste tough it’s white part this sour things removed that sweetness. If needed then add small pc of jaggery..
7. Cover with lid and cook for 6-7 mins so it will leaves oil and red colour of chilli and pickle masala. Which looks very tempting..
8. Serve hot mania and chapati, nothing will be required with this awesome dish..

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