Boiled egg with pudina chutney. Chutney Egg Sandwich Recipe - A chutney sandwich is very easy to make, tastes good and is kids' friendly too. I know I have been posting a lot of To make this chutney sandwich, I have used boiled egg along with the pudina coriander chutney and fresh veggies. This can also be made with fried.
Fresh curd imparts a distinct taste in this chutney along with the other spice powders that are added.
Stuffed eggs - stuffed boiled egg - fried stuffed egg - cheese stuffed eggs - paneer bhare anday.
Pudina chutney or pudina pachadi posted here is along with a video procedure.
You can have Boiled egg with pudina chutney using 3 ingredients and 1 steps. Here is how you cook that.
Ingredients of Boiled egg with pudina chutney
- Prepare 2 of eggs boiled.
- Prepare 2 tsp of pudina (mint) chutney.
- You need 1/4 tsp of salt.
Its a traditional south indian chutney made using mint leaves. Pudina Chutney(Mint Chutney) is a very flavourful chutney recipe made with mint leaves. Amma makes another version with coconut which I am planning to post soon. This mint chutney is a no coconut version with onion and tomato.
Boiled egg with pudina chutney instructions
- Firstly peel the eggs and cut into half. Now sprinkle salt. Keep chutney over the eggs and serve..
I served it with roast dosa and idli podi. Mint (Pudina) Chutney is the most famous Indian Chutney Recipe. The beautiful fragrance of fresh mint leaves, tamarind and green chillies makes an awesome chutney dish. Pudina Kobbari Pachadi,a quick Indian chutney recipe from Andhra. Made with coconut, mint, coriander leaves and spices.