Easiest Way to Make Perfect Leftover chapati crisps

Swaadisht Nuskha


Leftover chapati crisps. Never throw extra leftover Chapatis out again. Also known as chapati, chappati, chapathi, chappathi, roti, and chapatti, chapatis is an unleavened flatbread that is a popular staple everywhere. If you have leftover chapatis at your home and don't know what to do with them.

Leftover chapati crisps The building blocks of leftover chapati payasam is obviously leftover chapati itself and split chickpea lentils(chana Heat skillet(tawa) and put the leftover chapatis on it. Chapatis are abundantly available in almost every Indian household. But there are ways in which chapatis can be more than just chapati. You can cook Leftover chapati crisps using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Leftover chapati crisps

  1. You need 4-5 of chapatis.
  2. Prepare 1 spoon of red chilli powder.
  3. You need 1/4 spoon of Turmeric.
  4. Prepare 1/3 spoon of coriander powder.
  5. Prepare 1/8 spoon of asafoetida.
  6. It's of Cummin seeds.
  7. Prepare to taste of Salt.
  8. Prepare As required of Oil.

Believe it or not, you can make numerous dishes by using. #leftoverchapati #leftoverrotirecipes #leftoverchapatisnacks Easy and Simple Convert Leftover Chapati to Crispy Snacks. Wrap the leftover chapatis in an aluminium foil and leave it in the kitchen at room temperature. Saute for five minutes until the chapati is completely dry and starting to crisp up a little. Put another Chapati Over it and make another layer of sliced boiled egg, Spread cheese and Salt over it. hope it will help you.

Leftover chapati crisps instructions

  1. Take chapatis and make their small pieces..
  2. Now take a pan add oil, asafoetida,cummin seeds and Turmeric to it..
  3. Now add chapati pieces then add salt,red chilli powder, coriander powder,and cook at low flame until they become crispy..
  4. Now take out in plate/ bowl.,then serve with tea..

Now come to the leftover chapati. Break the chapati into small pieces and. A dessert with leftover chapati and lentils. This is the best use of left over Indian flat breads because you never feel it is LEFT OVER. A dessert with leftover chapati and lentils.