Suji ke Golgappe.(Paani-Puri). Simple desi tarika suji ke Golgappe ghar par aasani se banane ka. paani Puri. Hello, Youtube family, Today i have shared suji ke golgappe recipe / paani puri. Anyone can easily make street food paani puri in home.
Paani Puri is an Indian street food snack that nobody can resist.
Mainly originating from Varanasi, it is.
Paani Poori Recipe, Learn how to make Paani Poori (absolutely delicious recipe of Paani Poori So we promise youll never hit those street stalls again once you make this paani puri recipe at home.
You can have Suji ke Golgappe.(Paani-Puri) using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients of Suji ke Golgappe.(Paani-Puri)
- Prepare 1 cup of fine suji.
- Prepare 2 tbsp of oil.
- You need pinch of baking soda.
- It's as required of salt.
- It's as required of hot water to knead the dough.
- You need For of paani puri water-.
- Prepare handful of green coriander.
- It's Few of Mint leaves.
- It's 5-6 of green chillies.
- You need 1/2 inch of ginger.
- It's pinch of hing.
- Prepare 1 tsp of roasted cumin powder.
- Prepare 1 tsp of black pepper powder.
- You need 1 tsp of black salt.
- It's as per taste of salt.
- Prepare 1 tsp of chat masala.
- Prepare 1 tsp of citric acid.
Ingredients of Paani Poori (Golgappa) Recipe: Made of Atta or Suji, Paani Poori is filled with stuffing. Suji ke golgappe racipe cooking kids enjoy with fun. Also known as pani puri puri recipe or puchka, is a tried and tested, perfectly fried, puffed atta golgappa puri that I have The ones made with only suji is called as suji golgappa puri or suji ke golgappe. Watch & Enjoy Easy Way To Make Golgappe & Spicy Pani Of Paani Puri.
Suji ke Golgappe.(Paani-Puri) step by step
- In a bowl add suji, oil, salt and baking soda, mix well. using Lukewarm water knead a semi-soft dough and cover it with wet cloth and keep aside to rest for at least 10 mins..
- After that grease your hands with little oil and knead the dough again to make it smooth and divide it into 2 or 3 parts and cover it with wet cloth.don't let them dry. Take a portion of dough and roll it like big roti, cut it with a round cookie cutter..
- Add/drop all puris (7-8 at a time)one by one in medium hot oil (nudge the puris with the help of a slotted spoon to puff up immediately)and fry on low flame till nice golden. take them out and let them cool completely and keep in airtight container to store..
- In a blender jar add fresh coriander, green chilli, ginger, mint leaves, hing, black pepper powder,roasted cumin powder and blend them to make paste. take out the paste in a bowl, add as required cold water,salt,chat masala, citric acid and mix well.(u can use raw mango water instead of citric acid if available). u can strain if u want..
- UP Sides famous suji ke golgappe is ready..
Golgappa - Golgappy - phulki- pani puri - PaniPuri Recipe -PUCHKA RECIPE-Suji Ke Golgappe-pani poori. Suji Gol Gappe or Pani Puri easy recipe at home. They are known by the name of Pani Puri in Mumbai and Puchka in Kolkata. अब घर पर ही बनाएं स्वादिष्ट गोलगप्पे. Mumbai Roadside Pani Puri, Golgappa recipe, Paani Puri. Suji/Sooji Halwa Puri or Shira Poori breakfast, served in a plate and bowl. selective focus.
