Easiest Way to Prepare Yummy Mango Coconut Barfi

Mango Coconut Barfi.

You can have Mango Coconut Barfi using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mango Coconut Barfi

1. Prepare of mango pulp.
2. Prepare of milk powder.
3. You need of Sugar as per taste.
4. You need of dessicated coconut.
5. It's of Almonds finely chopped.
6. It's of Cardamon powder.
7. It's of Ghee.

Mango Coconut Barfi step by step

1. In a pan add very little ghee and roast dessicated coconut for few mins.The flame should be medium.The colour should not change.Remove and keep aside..
2. Ina pan add mango puree and cook till it thickens. Then add sugar and cook till sugar melts..
3. Add milk powder and mix well. Atlast add dessicated coconut and mix till it starts leaving the sides of pan. Add cardamon powder and mix well..
4. Grease a plate and pour the mixture and spread evenly. Garnish with chopped almonds and allow it to cool.Refrigerate for atleast 2 to 3 hrs. Cut into pieces and serve..