How to Prepare Delicious Matar Egg curry

Matar Egg curry.

You can have Matar Egg curry using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Matar Egg curry

1. Prepare of Boiled Egg.
2. Prepare 2 of Pyaaz.
3. You need 1 of Tomato.
4. It's of Ginger garlic paste.
5. It's of Garam masala.
6. It's of Dhaniya powder.
7. It's of Haldi.
8. Prepare of Salt as required.

Matar Egg curry instructions

1. Egg ko boil kar ke rakh lijiye.
2. Fir kadhai gas pe rakhiye gas on kijiye usme oil daaliye jab oil garam ho jaye tb egg usme daal kar fry kar lijiye or jab egg laal fry ho jaye tb use nikaal ke bahar rakh lijiye.
3. Ab kadhai me aur oil daaliye fir usme pyaaz tomato or ginger garlic paste daal ke fry karein jab thoda fry ho jaye tb usme garam masala dhaniya powder haldi or salt daale ye bhi thoda fry ho jaye to matar daal ke or fry kar le ab usme egg daale or water daal ke dhak de...
4. Fir 5 min. baad gas band kar de..egg curry is ready..